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                                        COVID-19 DINING PROCEDURES

                                        In order to mitigate the risk of transmission in our dining halls, Ball State University Dining Services has now moved to a completely to-go operation. Some of our Dining remains open, but purchases are packaged and for carry-out only, as all seating areas throughout Dining locations across campus are effectively closed.

                                        LEARN MORE

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                                        Need to know what's open? See a list of the hours for all of our dining locations.

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                                        See what you can order at all of our locations. Also, find information on nutrition, individual dietary needs, and sack meals.

                                        According to The Daily Meal #52 Best Colleges for Food

                                        Six National Brands On All Meal Plans

                                        Menus prepared by 5 Campus Chefs

                                        Meal Plans

                                        Find a plan that meets your needs, based on how many meals you eat per week. We also offer plans for students who live off campus and our employees.

                                        Nutrition Information

                                        Use our NetNutrition online tool to view health information on everything we serve on campus.

                                        Catering Information

                                        Hosting an event on campus and need to feed your guests? University Catering can help! See our menu and place an order.

                                        We're Here to Help

                                        Can't find what you're looking for? Have questions? We're here to help.

                                        University Dining

                                        North Dining 201
                                        Muncie, IN 47306

                                        8 a.m. – 5 p.m. Monday – Friday
                                        Summer Hours 7:30 a.m. – 4 p.m.

                                        765-285-1967

                                        765-285-3713

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